3 Generaciones 8

Aguamiele 8

Alquimia 12

ArteNOM Selección 1414 13

Canción 9

Casamigos 11

Cazadores 7

Chamucos 11

Clase Azul 18

Codigo 12

Cutwater 9

Danos 10

Don Julio 11

Din Julio Primavera 18

El Jimador 6

El Tesoro 11

Espolon 8

Fortaleza 11

Herencia 9

Herradura 8

Hornitos 7

Lunazul 7

Number Juan 12

Patron 12

Pueblo Viejo 7

Roca Patron 14

Suerte 8

Tequila Ocho 10

Teremana 8

ArteNOM Selección de 1146 18

Canción 12

Casamigos 15

Cutwater 10

Danos   11

Don Felix 13

Don Fulano 12

Don Julio 13

El Tesoro 14

Fortaleza 16

Herradura 10

Komos Añejo Cristalino 18

Suerte 9

Chinaco Christalino 12

Don Julio 1942 22

El Tesoro Extra Anejo 25

Fuenteseca 15-year 75

Herradura Selección Suprema 75

Herradura Ultra 12

Jose Cuervo Reserva de la Familia 25

Number Juan 18

Patron 10 year 65

Sotol Salvaje 9

Gerardo Ruelas, Sotol la Higuera Wheeleri 7

La Venenosa Tabernas Raicilla 10

Rancho Tepúa Bacanora 10

SoBo Back Alley Paloma 8

Montucky Grapefruit Seltzer and shot of Danos Silver

Fiesta Face 10

Dos XX Lager and shot of Milagro Silver

Cantina Bambina 10

Pacifico and shot of Espolon

T&A 9

Tecate and shot of Altos Silver

Get Lucky 10

Oskar’s Lager and shot of Suerte Blanco

Frank Gallagher 7

Hamm’s and shot of Jeppson’s Malört

Bud Light 5

Coors Banquet 5

Corona 5

Corona Light 5

Miller Lite 5

Modelito 3

Montucky Cold Snack 5

Montucky Seltzer 4.5

Negra Modelo 5

Tecate 5

Tecate Light 5

Victoria 5

White Claw 6

Coors Light

Pacifico

Dos XX Lager

Oskar’s Lager

Station 26 Juicy Banger IPA

Baja Brewing Escorpion Black Ale

Baja Brewing Por Favor IPA

Oskar Blues Can-O-Bliss IPA

Odell IPA

Jalapeño Poppers 8

Panko crusted mac & cheese stuffed jalapeño poppers

Cantina Wings 15
Choice of Cantina rub, mezcal strawbq, chimichurri, Mexican Sriracha, Yucatan habanero or Buffalo Lime.

Served with jalapeño ranch or bleu cheese.

House Pickled Vegetables (V) 4
Rotating selection of seasonal pickled vegetables.

Eloté Deviled Eggs (V) 5
Deviled eggs topped with charred street corn.

Carnitas Stuffed Mushrooms 8

Wood-fired crimini mushrooms stuffed with green chile mojo, carnitas and queso fresco.

Cheese Curds 10

Fried cheese curds tossed in taco seasoning served with jalapeño ranch and mexican sriracha.

Tostada Tower 10

Tostadas layered with refried beans, cheese and choice of beef or chicken.  Topped with lettuce, pico and avocado salsa.

Nachos Grande 15
House chips piled high with fried pinto beans, queso, jalapeños, pico de gallo, avocado salsa and lime crema.      

Choice of chicken or beef.  Sub beef birria or carnitas for -2.

Fiesta Fries 10
Smothered in queso, pico and lime crema with a choice of chorizo, chicken or beef.

Chicken Tenders 12
Breaded and seasoned chicken tenders with fries and a choice of sauce.

Quesadilla 10
Flour Tortilla, shredded cheese and roasted green chiles. 
Add ground beef or chicken – 2
Add beef birria or carnitas – 3
Add mahi or shrimp – 3.50

Ensalada de la Casa (V) 6
Tossed salad with tomato, cucumber, red onion, sliced radish and chile pepita vinaigrette.

Cantina Cobb 14
Roasted chicken, romaine, chile-lime corn, black beans, avocado, tomato, red onion, egg, chicharrones, cotija, and jalapeño ranch. 

Birria Ramen 14
Ramen noodles with birria consomé, chunks of beef birria and griddled queso tacos for dipping.

All served with fries.

Chorizo Potato Torta 12
Hoagie roll dipped in rojo salsa and grilled, filled with chorizo, potato, queso fresco and pickled cabbage.

Tijuana Hoagie 12

Hoagie roll with choice of beef birria or carnitas, pickled red onion, cabbage, carrots, refried black beans and queso.  Smothered in smoked tomato gravy.

Sonoran Dog 12
Grilled hot dog with  bacon aioli, tomato salsa, pickled cactus chow chow, grilled jalapeño and fried pinto beans.

Cheesesteak Torta 14
Shaved sirloin, poblano and anaheim chiles and sauteed onions on a bolillo roll smothered in queso.

Cantina Burger 14
1/4 lb. smashburger topped with lettuce, tomato, onion, pickle, white cheddar cheese and burger sauce.

Oaxacan/Stoney’s style wood-oven 12” tortilla pizzas. 

Stoney’s Mexican Pizza 10
Cheese stuffed tortillas, black beans, tomato gravy, ground beef, shredded cheese, lettuce, pico and house hot sauce.

Chicken and Pig 12
Grilled chicken, chorizo, pesto, queso and pico.

Carnitas 12
Braised carnitas, salsa verde, tomato, queso, onion and cilantro.

Buffalo Chicken Pizza 12

Cheese stuffed tortillas topped with buffalo sauce, cheddar jack cheese, pulled chicken, celery & carrot slaw and ranch dressing.

All tacos served on griddled corn tortillas unless otherwise specified.  All served a la carte.

Puffy Taco 3.5
Big fried taco with choice of ground beef, chicken tinga or chorizo.  Topped with lettuce, salsa, crema and shredded cheese.

Grilled Mahi 5
Creamy avocado slaw, rojo salsa, pickled carrot and cilantro on a flour tortilla.

Blackened Shrimp 5
Spicy cajun slaw, avocado salsa, radish and cilantro.

Poblano Chicken 4
Stuffed tortillas with poblano chicken and smoked peach jam.  Topped with lime crema.

Quesabirria 5
Griddled taco dipped in adobo topped with onion and cilantro.  Served with consomé for dipping.

Carnitas 4
Green chile salsa, pickled onion, cotija, cilantro.

Collard Green (V) 4
Pinto beans, radish, crema, pickled cactus chow chow, charred salsa.

“Oyster” Po’Boy (V) 4
Fried oyster mushroom, tartar sauce, shredded lettuce, tomato, pickled onions.

Mezcal StrawBQ  A little bit sweet, a little bit smoky.
Chimichurri  A piquant South American condiment with lots of garlic and parsley.
Mexican Sriracha  Our housemade version of sriracha utilizing traditional Mexican chiles.
Yucatan Habanero Very spicy, bright and smoky habanero hot sauce.
Rojo Mild Tomato-based salsa.
Verde Medium green chile salsa.
Charred Hot roasted vegetable and habanero salsa.

Sopapillas 5

Classic sopapillas tossed in cinnamon and sugar.

Churro Doughnuts 6

2 churro doughnuts tossed in cinnamon and sugar and served with chocolate ganache.

Served Saturday and Sunday until 1

Bottomless Mimosas 15

 (With food purchase) Choice of Orange, Watermelon, Peach, Mango, Strawberry or Passion Fruit.

Avocado Toast 7

Thick cut wheat toast topped with fire roasted corn, poblano, red onion, cilantro and cotija.  Add an egg for $1.

Birria Grilled Cheese 12

Texas toast brushed with guajillo oil and griddled with cheddar cheese, beef birria, onion and cilantro.  Served with consomé for dipping.

Biscuits and Gravy 9

Buttermilk biscuits smothered in smoked jalapeño gravy.  Served with breakfast potatoes.  Add an egg for $1.

Horchata Pancake Stack 12

Triple stack of horchata pancakes served with cinnamon syrup, whipped cream and granola.

Gordita Benny 10

Griddled gordita topped with chorizo, tomato and poached egg topped with jalapeño hollandaise, pico de gallo and avocado salsa.  Served with breakfast potatoes.

Birria Hash 13

House potatoes tossed in guajillo sauce topped with beef birria, egg, onion, cilantro, griddled tomatoes and pico de gallo.

Breakfast Burrito 12

Potato, scrambled egg and chorizo wrapped and smothered in green chile queso and topped with pico de gallo.

Green Chile Potato Bowl 10

Breakfast potatoes smothered in green chile, queso and pico de gallo.  Add an egg for $1.  Add chorizo, bacon or beef birria $2.

Chilaquiles 12

Tortilla chips, guajillo salsa, refried black beans, eggs, queso fresco, pickled jalapeño, red onion, cilantro and crema.

Tex Mex Migas Tacos 12

Scrambled eggs, chili peppers, onions, tomatoes and tortilla chips served on puffy taco shells with Mexican sriracha, refried beans, cotija and avocado.

Huevos Rancheros Mexican Pizza 10

 Beans, cotija and scrambled egg topped with ranchero sauce, avocado, tomato, onion and cilantro.